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  Home : Takeaway 10% off prices below when you pick up >> Lamb & Beef Mains

Lamb Handi Meat $ 20.50
  Thick lamb curry cooked with tomatoes, ginger, coriander and spices  
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Lamb Bhuna $ 20.50
  A Bhuna is a cooking process where spices are cooked in oil to bring out their flavour. The Bhuna dish is this process with the addition of meat - which is then cooked in its own juices.  
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Lamb Saag $ 20.50
  This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish  
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Beef Mushroom Masala $ 20.50
  Beef cooked with mushrooms with a blend of spices.  
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Lamb Korma $ 20.50
  Lamb cooked in rich cashewnut gravy in north Indian style.  
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Lamb Rahra $ 23.50
  Semi dry Punjabi style curry with addition of lamb mince meat with a dash of RUM.  
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Lamb Madras $ 20.50
  A coconut flavoured dish that derives its name from the city of Madras now known as Chennai.  
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Lamb Rogan Josh $ 20.50
  Lamb cooked in tomato gravy with roasted and crushed spices.  
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Lamb Vindaloo $ 20.50
  The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot style curry  
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Beef Saag $ 20.50
  This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish.  
  Spice Level:    
 
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