Spring Chicken marinated overnight and cooked in the Tandoor (Indian clay oven)
Chicken 65
$
18.90
Deep fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavoured with ginger, soy sauce, pepper and vinegar.
Chicken Tikka 8pcs
$
23.90
Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
Lamb Seekh Kebabs 8 pcs
$
23.90
Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
Chicken Pakoras 8 pcs
$
12.90
Boneless chicken fritters in mildly spiced batter served with tamarind chutney.
Tandoori Prawns 8pcs
$
23.90
Marinated and cooked in the Tandoor, garnished with salad and served with mint sauce.
Premium Tandoori Meat Platter for Two
$
25.90
Malai Tikka, Hara Bhara Kebab, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. (2 pcs each) Please allow extra time for this dish to be prepared.
Fish Amritsari
$
16.90
Named after the city in India where it originated, this boneless fried fish dish is a great appetizer or side dish to complement the main course
Mixed Platter for Two
$
21.90
Chicken Tikka, Lamb Seekh Kebab, Vegetable Pakora and Aloo Tikki served piping hot on Sizzler (2pcs each)
Chicken Tikka 4 pieces
$
13.90
Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
